This Low-Carb Egg roll in a bowl is made with lean ground turkey, red and green cabbage, julienned carrots and Sweet Texas Onions. It is finished with sesame seeds, julienned scallions and wonton crisps.
Small - CALORIES: 280; TOTAL FAT: 19g CARBS: 9g FIBER: 2g PROTEIN: 18g
Regular - CALORIES: 390; TOTAL FAT: 27g CARBS: 12g FIBER: 3g PROTEIN: 26g
Large - CALORIES: 580; TOTAL FAT: 39g CARBS:21g FIBER: 4g PROTEIN: 37g
Type: Entree
Category: Balanced, Calcium (mg)_100+, Calories from Fat_120+, Calories_260 to 390, Carbohydrate (g)_0 to 20, Cholesterol (mg)_70 to 140, Fat (g)_14+, Fiber (g)_2 to 4, Iron (mg)_2 to 4, Keto-Friendly, Low-Carb, Paleo-Friendly, Protein (g)_16 to 32, Saturated Fat (g)_4+, Sodium (mg)_400 to 800, Sugar (g)_2.5 to 5, Trans Fat (g)_0 to .15, Vitamin A (IU)_3000+, Vitamin C (mg)_10 to 40