We start this dish off with a boneless skinless Alaskan Pollock fillet seasoned with Himalayan Sea Salt and cracked black pepper, seared and baked to perfection. Served with steamed broccoli and our loaded cauliflower mash that's topped with crisp bacon pieces, shredded American cheese and fresh scallions.
Small — CALORIES: 310; TOTAL FAT: 13g CARBS: 11g FIBER: 5g PROTEIN: 40g
Regular — CALORIES: 380; TOTAL FAT: 17g CARBS: 17g FIBER: 8g PROTEIN: 44g
Type: Entree
Category: Balanced, Calcium (mg)_100+, Calories from Fat_120+, Calories_260 to 390, Carbohydrate (g)_0 to 20, Cholesterol (mg)_70 to 140, Fat (g)_14+, Fiber (g)_6+, Gluten-Friendly, Iron (mg)_0 to 2, Keto-Friendly, Low-Carb, Paleo-Friendly, Protein (g)_32 to 48, Saturated Fat (g)_4+, Seafood, Sodium (mg)_800+, Soy-Free, Sugar (g)_5 to 7.5, Trans Fat (g)_0 to .15, Vitamin A (IU)_0 to 3000, Vitamin C (mg)_40+